


Cooley Gold Oysters (Irish)
Cooley Gold oysters are a true gem of the Irish coastline. These oysters boast a deep, full shell with a smooth, briny flavour and a subtle sweetness that reflects their unique marine environment. With a firm, succulent texture and clean finish, Cooley Golds are perfect for enjoying raw or as a standout in any seafood dish.
Enjoy them freshly shucked with a squeeze of lemon, or elevate with mignonette or shallot vinaigrette for a classic indulgence.
Origin: County Louth, Ireland
istiridye, strídia, ostriche, huîtres
Cooley Gold oysters are a true gem of the Irish coastline. These oysters boast a deep, full shell with a smooth, briny flavour and a subtle sweetness that reflects their unique marine environment. With a firm, succulent texture and clean finish, Cooley Golds are perfect for enjoying raw or as a standout in any seafood dish.
Enjoy them freshly shucked with a squeeze of lemon, or elevate with mignonette or shallot vinaigrette for a classic indulgence.
Origin: County Louth, Ireland
istiridye, strídia, ostriche, huîtres
Cooley Gold oysters are a true gem of the Irish coastline. These oysters boast a deep, full shell with a smooth, briny flavour and a subtle sweetness that reflects their unique marine environment. With a firm, succulent texture and clean finish, Cooley Golds are perfect for enjoying raw or as a standout in any seafood dish.
Enjoy them freshly shucked with a squeeze of lemon, or elevate with mignonette or shallot vinaigrette for a classic indulgence.
Origin: County Louth, Ireland
istiridye, strídia, ostriche, huîtres