Mackerel
Mackerel is a fresh, flavourful fish with rich, oily flesh and a distinct, savoury taste. Ideal for grilling, baking, or smoking, mackerel is packed with Omega-3 fatty acids and offers a delicious, healthy option for your meals. Its firm texture and robust flavour make it a favourite choice for seafood lovers.
Origin: Scotland(peterhead)/Cornwall(port isaac)
Cooking Tip: Grill whole with lemon and mustard glaze — high heat brings out its rich, oily flavour.
Lufer, Skoumpri, Sgombro, Maquereau
Mackerel is a fresh, flavourful fish with rich, oily flesh and a distinct, savoury taste. Ideal for grilling, baking, or smoking, mackerel is packed with Omega-3 fatty acids and offers a delicious, healthy option for your meals. Its firm texture and robust flavour make it a favourite choice for seafood lovers.
Origin: Scotland(peterhead)/Cornwall(port isaac)
Cooking Tip: Grill whole with lemon and mustard glaze — high heat brings out its rich, oily flavour.
Lufer, Skoumpri, Sgombro, Maquereau
Mackerel is a fresh, flavourful fish with rich, oily flesh and a distinct, savoury taste. Ideal for grilling, baking, or smoking, mackerel is packed with Omega-3 fatty acids and offers a delicious, healthy option for your meals. Its firm texture and robust flavour make it a favourite choice for seafood lovers.
Origin: Scotland(peterhead)/Cornwall(port isaac)
Cooking Tip: Grill whole with lemon and mustard glaze — high heat brings out its rich, oily flavour.
Lufer, Skoumpri, Sgombro, Maquereau